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- 5.4 Location
5.4 Location questions for IB Business Management
68 questions on Location, written by Augment in the style of IB exam papers. Six of them are below in full, to answer on paper.
- IB Business Management
- Part of 5 Operations management
- SL and HL
Questions by paper and level
SL and HL questions are for students at either level. HL only questions cover what only HL students study.
| Paper | SL and HL | HL only | All |
|---|---|---|---|
| Paper 1 | 30 | 0 | 30 |
| Paper 2 | 19 | 14 | 33 |
| Paper 3HL only | 0 | 5 | 5 |
| Every paper | 49 | 19 | 68 |
Counted on
Questions to try
Written by Augment in the style of IB exams, not past papers. Answer them on paper, then check each one against its markscheme with a free account.
Tarang Analytics is a data-science consultancy with 120 employees in Bengaluru, India, a city with hundreds of technology firms. Tarang benefits from the city’s large pool of software graduates, local universities and specialist suppliers of cloud services. However, office rents in its district have risen by 35 % in four years, salaries for experienced data scientists are rising quickly as firms compete for them, and staff spend up to three hours a day commuting in heavy traffic.
- (a)
Distinguish between external economies of scale and external diseconomies of scale, using examples from Tarang Analytics.
4 marks
- (b)
Suggest one way in which Tarang Analytics could reduce the effect of the external diseconomies of scale.
2 marks
Maple & Birch Furniture
Maple & Birch Furniture Inc. (M&B) is a Canadian public limited company based in Quebec. It makes solid-wood dining tables and chairs and sells mainly to furniture retailers in Canada and the United States (US). About 55 % of its sales are now in the US.
M&B’s board is considering setting up a wholly owned subsidiary with a factory in Monterrey, Mexico. The factory would supply the US market and allow M&B to sell to Mexico’s growing middle class. The investment would cost CAD 18 million. Mexican wages are lower than in Quebec, and Monterrey is close to the US border.
The chief executive, Jean-Luc Tremblay, argues that international expansion is essential because Canadian sales have been flat for four years. The union representing M&B’s 400 Quebec employees fears job losses. Some board members are concerned about security, changes in trade agreements between the US, Mexico and Canada, and how Mexican consumers would view a Canadian brand.
Table 1: Forecast cost per dining table delivered to US customers (CAD)
Made in Quebec | Made in Monterrey | |
|---|---|---|
Production cost per table | 1 150 | 820 |
Transport cost to US customers per table | 90 | 60 |
Total cost per table | 1 240 | 880 |
- (a)
Using Table 1, calculate the percentage saving in the total cost per table delivered to US customers if M&B makes tables in Monterrey (show all your working).
2 marks
- (b)
Explain two opportunities for M&B of operating in Mexico.
4 marks
- (c)
To what extent should M&B set up a wholly owned subsidiary in Mexico?
10 marks
Khubz Amal
Khubz Amal (“bread of hope”) is a social enterprise bakery in East Amman, Jordan, founded in 2019 by Leila Haddad. It trains and employs refugee women from Syria and Iraq, many of whom are the only earners in their families and have found it hard to get formal jobs. It sells bread and pastries to cafés, hotels and offices. All surpluses are reinvested in training.
Resource 1: Khubz Amal key figures, 2025
Item | Figure |
|---|---|
Women employed | 18 |
Women on the waiting list for training | 140 |
Sales revenue | JOD 210 000 |
Surplus (after including the foundation grant) | JOD 9 000 |
Annual grant from an international foundation (ends December 2026) | JOD 40 000 |
Bakery capacity used | 100 % |
Resource 2: Email from the purchasing manager of a hotel group to Leila
Our four hotels in West Amman would like Khubz Amal to supply 800 croissants and 600 bread rolls every morning, delivered by 6.30 a.m., starting next year. We currently make these ourselves but would prefer to outsource them to a supplier with a social mission. We would need consistent quality and a two-year contract.
Resource 3: Options for a second bakery, prepared by Leila’s operations manager
Site A: Mafraq | Site B: West Amman | |
|---|---|---|
Annual rent | JOD 6 000 | JOD 30 000 |
Distance to the hotel group and most customers | 70 km | 3 km |
Refugee women living nearby looking for work | Many (near a large refugee camp) | Few; staff would commute about 1.5 hours each way |
Municipal support | Grant of JOD 15 000 for businesses creating jobs for women | None |
Condition of building | Needs new ovens and electricity upgrade | Former bakery, ready to use |
Resource 4: Social media post by Rania, a Khubz Amal baker
Khubz Amal changed my life. But the bus from my home takes over an hour and costs a lot of my wage. Many of my friends in Mafraq would love this work, but they cannot travel to Amman every day. #BreadOfHope
Resource 5: Extract from a business newspaper
Hotels and offices in Amman are increasingly choosing suppliers with ethical credentials. But social enterprises that grow too fast can struggle: several have lost contracts after failing to deliver on time, and grants for refugee projects in Jordan are falling as donors shift their attention elsewhere.
- (1)
Using an appropriate business management theory, describe a human need that Khubz Amal meets by training and employing refugee women.
2 marks
- (2)
Explain two challenges facing Khubz Amal.
6 marks
- (3)
Using all the resources provided and your knowledge of business management, recommend a plan of action for Khubz Amal to expand its operations over the next three years.
17 marks
Vembanad Hospital
[1] Vembanad Hospital (Vembanad) is a privately held company that runs a 180-bed hospital in Kochi, India. It was founded in 2011 by two doctors, Anjali Menon and Ravi Pillai. Vembanad’s mission is “to give every patient the care we would want for our own families”. It offers general surgery, maternity care and a 24-hour emergency department, and employs 410 staff, including 95 nurses.
[2] Vembanad’s operations manager, Suresh Nair, is responsible for turning the hospital’s resources (staff time, medicines, equipment, beds and energy) into patient care. In 2025 patient numbers rose by 14 %, but the average waiting time in the emergency department rose from 40 minutes to 95 minutes. Online reviews began to complain about delays, and two senior nurses resigned, saying that their workload had become “unsafe”.
[3] Suresh believes that part of the problem lies in the hospital’s support services. The laundry and the kitchen are run in-house by 48 employees and use old equipment that consumes large amounts of electricity and water. Suresh has received an offer from CleanServe, a large national company, to take over both functions. CleanServe would cut Vembanad’s annual laundry and catering costs by 22 %, and the laundry building could be turned into a new outpatient clinic.
[4] Anjali is unsure. Several of the laundry and kitchen staff have worked at Vembanad since it opened, and patients often praise the hospital’s food, which is cooked to meet each patient’s dietary needs. CleanServe would deliver meals prepared in a central kitchen 60 km away. Vembanad’s finance director points out that the money saved could pay for 12 additional nurses.
- (a)
Define the term operations management.
2 marks
- (b)
Explain two ways in which operations management at Vembanad is linked to other functions of the business (paragraphs 2 and 4).
4 marks
- (c)
Explain one economic and one social sustainability issue in Vembanad’s current operations.
4 marks
- (d)
Discuss whether Vembanad should outsource its laundry and catering services to CleanServe.
10 marks
Noyyal Knitwear
[1] Noyyal Knitwear (NK) is a private limited company in Tiruppur, India, that makes cotton T-shirts and children’s clothing for European fashion brands. It spins, dyes and knits fabric, and stitches the garments in its own factory, which employs 900 machine operators. NK borrowed heavily in 2022 to buy new stitching machines.
[2] NK’s managing director, Arjun Pillai, has compared NK’s performance with the average for the Tiruppur garment industry (Table 2). He proposes to subcontract all stitching to small local workshops. He estimates that this would cut NK’s cost of sales by ₹60m a year, but NK would need to spend ₹12m a year on extra quality inspectors. NK could sell its stitching machines for ₹200m and use the money to repay part of its long-term loans.
[3] NK’s European customers audit their suppliers’ working conditions. Several workshops in Tiruppur have been criticized by campaign groups for long working hours. The trade union representing NK’s machine operators has said it will oppose any job losses.
Table 1: Extracts from NK’s final accounts for the year ending 31 March 2026 (₹m)
₹m | |
|---|---|
Sales revenue | 1 200 |
Cost of sales | 840 |
Expenses | 216 |
Capital employed | 1 600 |
Table 2: Average ratios for garment manufacturers in Tiruppur, 2025–26
Ratio | Industry average |
|---|---|
Gross profit margin | 36.00 % |
Profit margin | 14.00 % |
ROCE | 15.00 % |
- (a)
Using Table 1, calculate NK’s gross profit margin and return on capital employed (ROCE) (show all your working).
4 marks
- (b)
Using Table 2 and your answers to (a), comment on NK’s profitability compared with the industry average.
4 marks
- (c)
Evaluate Arjun Pillai’s proposal to subcontract all stitching to local workshops.
10 marks
Moto Safi Stoves Ltd (MSS)
Read the resources and answer the questions that follow.
Moto Safi Stoves Ltd (MSS) is a social enterprise in Nakuru, Kenya, founded in 2017 by Nduta Wahome and Peter Wekesa. Moto safi means “clean fire” in Swahili. MSS sells efficient cookstoves that use half as much charcoal or wood as a traditional stove and produce about 70 % less smoke. Smoke from cooking fires causes serious lung disease, especially among women and children. A stove costs KES 4 500, which customers can pay in small daily instalments by mobile phone over 90 days. MSS imports the stoves from a manufacturer in China and now wants to build its own factory in Nakuru.
Image: a squat, round metal cookstove painted bright blue, with a clay lining and a pot of ugali steaming on top. A woman sits beside it on a low stool, smiling. Text: “Moto Safi – half the charcoal, none of the cough”.
Resource 1 – News article from the *Rift Valley Business Journal*
Clean-cooking firm plans Nakuru factory – but who will pay for it?
More than two-thirds of Kenyan households still cook with charcoal or wood. MSS has sold over 120 000 stoves since 2017 and says a family saves about KES 1 200 a month on charcoal. Its plan for a factory employing 70 people has been welcomed by the county government. But the investment is large for a young company, and some carbon-credit schemes in East Africa have recently been criticized for overstating the emissions they save.
Table 1: MSS stove sales
Year | 2021 | 2023 | 2025 |
|---|---|---|---|
Stoves sold | 14 000 | 27 000 | 42 000 |
Customers who failed to complete their payments | 4 % | 5 % | 6 % |
Resource 2 – Social media posts from Akinyi, an MSS customer in Kisumu
Since I got my Moto Safi stove I buy one sack of charcoal a month instead of two, and my daughter’s cough has gone. Paying KES 50 a day was easy. Every mother should have one. [1/2]
But my sister has been waiting six weeks – the agent says the stoves are “stuck at the port”. Please, MSS, make them here in Kenya! [2/2]
Resource 3 – Internal email from Grace Mutua, finance manager, to the founders
From: Grace Mutua, Finance Manager
To: Nduta Wahome; Peter Wekesa
Subject: Financing the factory
The factory, machinery and first stock will cost about KES 150 million. We have KES 9 million in cash. Options I have explored:
1. Bank loan: KES 150 million at 16 % a year over five years, secured on the factory.
2. Impact investor: KES 100 million for 35 % of our shares and a seat on the board. They expect to sell their shares within seven years.
3. Carbon-credit pre-sale: a climate fund would pay KES 60 million now in return for all the carbon credits from stoves we sell over the next five years. At today’s prices those credits could be worth about KES 25 million a year if we sold them ourselves.
4. Crowdfunding from Kenyans living abroad: about KES 20 million as loans at 8 % a year.
5. Microfinance partner: a microfinance provider would lend to our customers directly, so we would be paid the full price at the time of sale. It would charge customers 2.5 % a month.
We should also remember that unpaid instalments (debtors) already tie up KES 38 million.
CONFIDENTIAL: this email and any attachments are intended only for the named recipients.
Resource 4 – MSS’s statement of profit or loss for the year ended 31 December 2025 (KES million)
KES m | |
|---|---|
Sales revenue | 189.00 |
Cost of sales | (109.20) |
Gross profit | 79.80 |
Expenses | (58.00) |
Profit before interest and tax | 21.80 |
Interest | (1.00) |
Profit before tax | 20.80 |
Tax (30 %) | (6.24) |
Profit for period | 14.56 |
Dividends | 0.00 |
Retained profit | 14.56 |
Resource 5 – Factory plan: key figures
Item | Imported (now) | Made in Nakuru (forecast) |
|---|---|---|
Cost per stove (including shipping and duty when imported) | KES 2 600 | KES 1 900 |
Factory capacity | – | 80 000 stoves a year |
Delivery time from order | 10–14 weeks | 1–2 weeks |
Jobs created in Nakuru | – | 70 |
Resource 6 – Survey of MSS customers (500 replies)
Statement | % agree |
|---|---|
I bought the stove mainly to save money on fuel | 64 |
I bought the stove mainly for my family’s health | 22 |
I could not have bought the stove without daily instalments | 58 |
I would pay KES 300 more for a stove made in Kenya | 41 |
- (1)
Using an appropriate business management theory, describe a human need that MSS meets by selling clean cookstoves.
2 marks
- (2)
Explain two challenges facing MSS.
6 marks
- (3)
Using all the resources provided and your knowledge of business management, recommend a plan of action to finance MSS’s growth over the next five years.
17 marks
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More questions in Operations management
- 5.1Introduction to operations management
- 5.2Operations methods
- 5.3Lean production and quality managementHL only
- 5.4LocationThis page
- 5.5Break-even analysis
- 5.6Production planningHL only
- 5.7Crisis management and contingency planningHL only
- 5.8Research and developmentHL only
- 5.9Management information systemsHL only
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