- Subjects
- Geography
- Question bank
- F.1 Measuring food and health
F.1 Measuring food and health questions for IB Geography
81 questions on Measuring food and health, written by Augment in the style of IB exam papers. Six of them are below in full, to answer on paper.
- IB Geography
- Part of F Food and health
- SL and HL
Questions by paper and level
SL and HL questions are for students at either level. HL only questions cover what only HL students study.
| Paper | SL and HL | HL only | All |
|---|---|---|---|
| Paper 1 | 81 | 0 | 81 |
Counted on
Questions to try
Written by Augment in the style of IB exams, not past papers. Answer them on paper, then check each one against its markscheme with a free account.
Evaluate the strengths and limitations of composite indices, such as the Global Hunger Index, for measuring disparities in food security between countries.
10 marks
Examine the extent to which calories per capita is a reliable indicator of food security at different scales.
10 marks
Examine why global patterns of undernutrition and overnutrition do not simply reflect differences in national income.
10 marks
Examine the relative importance of food availability and food access in explaining global patterns of food insecurity.
10 marks
Evaluate the usefulness of different indicators of malnutrition for measuring disparities in nutrition between places.
10 marks
Examine the reasons why the nutrition transition is taking place at different rates in different world regions.
10 marks
Practice all 81 in Augment
Free with an account. Every question has its markscheme, and Augment keeps the ones you got wrong so you can come back to them.
More questions in Food and health
- F.1Measuring food and healthThis page
- F.2Food systems and spread of diseases
- F.3Stakeholders in food and health
- F.4Future health and food security and sustainability
More on Measuring food and health
Check your answers in Augment
A free account opens all 81 questions on Measuring food and health with their markschemes, and keeps a record of what you have marked.